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Keto Cheese Puffed Snacks

These cheesy bites are like little clouds of flavor — airy, crunchy, and 100% keto. I first made them during a weekend movie night, and now they’re our go-to snack. No carbs, no fuss, just pure cheesy joy in every bite. You’ll be surprised how simple and satisfying they are!

Ingredients

Scale

1 cup cubed or shredded cheddar (or your favorite hard cheese)

Instructions

Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper.

Place small, evenly spaced cubes or pinches of cheese on the sheet.

Bake for 5–7 minutes, or until puffed and golden.

Let cool slightly to crisp up before serving.

Nutrition