Name: Hearty Beef Cabbage Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 1 1/2 lbs ground beef; 1 medium onion, chopped; 2 cloves garlic, minced; 1 small head green cabbage, chopped; 4 cups beef broth; 2 cans (14.5 oz each) diced tomatoes; 2 carrots, sliced; 2 celery stalks, sliced; 1 tsp dried basil; 1/2 tsp dried oregano; Salt & pepper to taste; Optional: red pepper flakes for a kick

Hearty Beef Cabbage Soup

Print Recipe

This soul-warming beef cabbage soup is comfort in a bowl—savory, filling, and loaded with wholesome veggies. Whether it’s a chilly evening or you just need a nourishing meal, this one-pot wonder hits the spot. Let it simmer and let the flavors do the talking.

Author: Wyatt Porter
Prep Time: 15 mins
Cook Time: 30 mins
Total Time: 45 mins

Ingredients

Scale

1 1/2 lbs ground beef

1 medium onion, chopped

2 cloves garlic, minced

1 small head green cabbage, chopped

4 cups beef broth

2 cans (14.5 oz each) diced tomatoes

2 carrots, sliced

2 celery stalks, sliced

1 tsp dried basil

1/2 tsp dried oregano

Salt & pepper to taste

Optional: red pepper flakes for a kick

Instructions

Brown the Beef: In a large pot, cook ground beef over medium heat until no longer pink. Drain excess fat.

Add Aromatics: Stir in onion and garlic, cooking until softened.

Build the Soup: Add chopped cabbage, carrots, celery, tomatoes (with juice), broth, and seasonings.

Simmer: Bring to a boil, then reduce heat. Cover and simmer for 25–30 minutes until veggies are tender.

Adjust & Serve: Taste and adjust seasoning. Ladle into bowls and serve hot.

Nutrition

Calories: 270 calories
Fat: 14g
Carbohydrates: 18g
Protein: 20g

Find it online: https://flavorscroll.com/hearty-beef-cabbage-soup/