Golden, melty, and packed with vibrant flavor—these toasted wraps are the kind of quick lunch you’ll crave all week. Creamy avocado, fresh mozzarella, juicy tomatoes, and a rich pistachio pesto come together in a warm, toasty bite that’s as wholesome as it is delicious.
Whole wheat wraps
Homemade pistachio pesto (or any pesto you love)
Sliced tomatoes
Fresh mozzarella slices
Sliced avocado
Salt & pepper to taste
Lay your wrap flat and spread a generous layer of pesto.
Add sliced mozzarella, tomatoes, and avocado. Season with salt and pepper.
Fold the wrap burrito-style, tucking in the sides.
Toast in a skillet over medium heat until golden and crisp on both sides, about 2–3 minutes per side.
Slice and serve with extra pesto if you’re feelin’ fancy.
Find it online: https://flavorscroll.com/crispy-pesto-mozzarella-wraps/