Blueberry Almond Butter Toast with Cottage Cheese
Looking for a high-protein, fiber-packed breakfast or snack that feels like a treat? This toast layers creamy cottage cheese, nutty almond butter, and juicy blueberries on hearty whole grain bread. It’s sweet, satisfying, and ready in minutes!
- Prep Time: 260
- Total Time: 4 hours 20 minutes
Ingredients
Scale
1 slice whole grain or oat bread, toasted
¼ cup low-fat cottage cheese
1 tbsp almond butter
2 tbsp fresh or thawed frozen blueberries
Optional: drizzle of honey or maple syrup
Instructions
Toast your bread until golden and crisp.
Spread cottage cheese evenly over the toast.
Add a generous swirl of almond butter.
Top with blueberries and a light drizzle of honey if desired.
Serve immediately and enjoy that creamy-crunchy bite.
Nutrition
- Calories: 260
- Fat: 14g
- Carbohydrates: 20g
- Fiber: 4g
- Protein: 14g