2-Ingredient Pizza Chips
These little bites were born from a lazy Sunday snack craving—just two ingredients and a toaster oven away from pizza-flavored joy. Crispy, cheesy, and packed with a pepperoni punch, they’re the kind of snack that disappears as fast as you can make them. Great for game day, movie night, or just because!
- Prep Time: 5 mins
- Cook Time: 10 mins
- Total Time: 15 mins
- Yield: 4 1x
Ingredients
1 cup shredded mozzarella cheese
1/4 cup pepperoni slices (or diced turkey pepperoni)
Instructions
Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
Place small piles of shredded cheese (about 1 tbsp each) spaced 2 inches apart on the sheet.
Top each pile with a few pieces of pepperoni.
Bake for 7–10 minutes, until edges are golden and crisp.
Let them cool a few minutes to firm up. Serve warm or store once cooled.
Notes
Turn your pizza craving into a crispy keto treat in minutes—no dough, no fuss, just pure flavor!
Nutrition
- Calories: 110
- Fat: 9g
- Carbohydrates: 1g
- Protein: 7g
Find it online: https://flavorscroll.com/2-ingredient-pizza-chips/